Caprese With Cheese Made From Milk And Yogurt
Hey everyone, I hope you are having an incredible day today. Today, I'm gonna show you how to prepare a special dish, Caprese with cheese made from milk and yogurt. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
Caprese with cheese made from milk and yogurt is one of the most popular of current trending meals in the world. It is simple, it is quick, it tastes delicious. It is enjoyed by millions daily. Caprese with cheese made from milk and yogurt is something that I've loved my whole life. They are nice and they look fantastic.
Many things affect the quality of taste from Caprese with cheese made from milk and yogurt, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Caprese with cheese made from milk and yogurt delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To get started with this particular recipe, we must prepare a few ingredients. You can have Caprese with cheese made from milk and yogurt using 5 ingredients and 8 steps. Here is how you cook it.
Baca Juga
I learnt how to make cheese easily from just milk and yogurt. So I made caprese.
Ingredients and spices that need to be Take to make Caprese with cheese made from milk and yogurt:
- 400 ml yogurt
- 1000 ml milk(over 3.6)
- Half lemon
- Dry basil as you want
- 1 Tomato
Instructions to make to make Caprese with cheese made from milk and yogurt
- Boil the milk in a pot.
- Add yogurt and stir.
- Add squeezed lemon and stir.
- When it starts to be harder, stop heating and wait until it becomes cool.
- When it is cool enough, strain the liquids with soft dishcloth.
- Squeeze the dishcloth. Don't squeeze too much.
- Here you will get a ball like cheese.
- Slice a tomato and the cheese. Put some dried basil as you want.
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