Aaloo Palak

Hey everyone, I hope you're having an amazing day today. Today, I will show you a way to prepare a distinctive dish, Aaloo Palak. One of my favorites food recipes. For mine, I'm gonna make it a little bit unique. This will be really delicious.

Aaloo Palak is one of the most popular of current trending meals on earth. It's enjoyed by millions every day. It's easy, it is fast, it tastes yummy. They're nice and they look wonderful. Aaloo Palak is something that I've loved my entire life.

Many things affect the quality of taste from Aaloo Palak, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Aaloo Palak delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Aaloo Palak is 2 people. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Aaloo Palak estimated approx 30 mins.

To get started with this recipe, we have to prepare a few ingredients. You can cook Aaloo Palak using 17 ingredients and 8 steps. Here is how you can achieve it.

A delicious healthy lunch recipe

Ingredients and spices that need to be Prepare to make Aaloo Palak:

1. 1 bunch Blanched Spinach
2. 1 handful Fresh Coriander Leaves
3. 2-3 Green chillies
4. 1 tbsp Mustard oil
5. 1 tsp Jeera
6. 1 Onion medium sized
7. 1 tbsp Garlic
8. 1 inch Ginger
9. 4 -5 Boiled potatoes , medium sized
10. 1/2 tsp Turmeric powder
11. as per taste Red Chilli Powder
12. 1 tsp Coriander powder
13. 1 tsp Anchur powder
14. 2 tbsp Curd
15. 2 tbsp Fresh Cream
16. 1 pinch Garam Masala
17. 1 Lemon juice

Instructions to make to make Aaloo Palak

1. In a blending jar add the blanched spinach, fresh coriander, and green chillies. Grind into a paste
2. Heat mustard oil in wok until the smoke appears, add Jeera and allow it to splutter.
3. Add onions and cook. Add ginger garlic and stir for a while
4. Add potatoes and cook for 4-5 mins while stirring.
5. Once potatoes are cooked add all spices and salt. Cook for few mins
6. Finally add spinach puree and curds and cook for few mins
7. Add cream, garam Masala and lemon juice. Cook for few mins
8. Once well cooked aaloo palak is ready.Serve it hot and fresh.

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So that's going to wrap it up for this special food Recipe of Award-winning Aaloo Palak. Thank you very much for your time. I'm sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!