Chicken Tikka With Paratha And Chutney

Chicken tikka with paratha and chutney

Hey everyone, it is me again, Dan, welcome to our recipe page. Today, I will show you a way to make a special dish, Chicken tikka with paratha and chutney. One of my favorites. This time, I'm gonna make it a bit unique. This will be really delicious.

Chicken tikka with paratha and chutney is one of the most well liked of current trending foods in the world. It's simple, it is quick, it tastes yummy. It's appreciated by millions every day. They are fine and they look wonderful. Chicken tikka with paratha and chutney is something which I've loved my entire life.

Many things affect the quality of taste from Chicken tikka with paratha and chutney, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chicken tikka with paratha and chutney delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Chicken tikka with paratha and chutney is 8 person. So make sure this portion is enough to serve for yourself and your beloved family.

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Just in addition, the time it takes to cook Chicken tikka with paratha and chutney estimated approx 40 minutes.

To begin with this particular recipe, we must prepare a few components. You can have Chicken tikka with paratha and chutney using 20 ingredients and 5 steps. Here is how you can achieve it.

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First time chicken tikka new style may banaya sub ko bhat passand aya. Easy and jhatpat banay wali recipe. Ap marinate karkay b rakh saktay ho or jub achanak visitors a jaye tu jaldi say bana saktay ho.

Ingredients and spices that need to be Prepare to make Chicken tikka with paratha and chutney:

  1. 1 kg chicken cut in pieces
  2. 5 small lemon
  3. 1 tbsp ginger garlic paste
  4. 2 tbsp Shan tikka masala
  5. 2 tbsp Shan tikka seekh kebab masala
  6. 2 tbsp Shan tandoori masala
  7. 2 tbsp national tandoori masala
  8. 2 tbsp mehran tandoori masala
  9. Quarter cup oil
  10. For paratha
  11. 2 cups maida
  12. 1 cup wheat flour
  13. Water as required
  14. 2 tbsp oil
  15. For green chutney
  16. 1 cup yogurt
  17. Half bunch of coriander leaves
  18. 3 cloves garlic
  19. 3 green chillies
  20. Pinch salt

Steps to make to make Chicken tikka with paratha and chutney

  1. Marinate chicken pieces with above all the ingredients for at least 3 to 4 hours.
  2. In a pan fry the marinated chicken for 5 minutes in high Flame. Then cook the chicken on slow flame till chicken tender.
  3. For paratha: mix all the ingredients and make a dough with the help of water and lastly add oil and knead well. Leave for 15 minutes.
  4. Make a paratha with the help of rolling pin. In a pan add oil and fry the paratha till golden in color.
  5. Serve chicken tikka with chutney and paratha.

As your experience and also confidence expands, you will certainly locate that you have more natural control over your diet plan and adapt your diet plan to your individual preferences gradually. Whether you wish to serve a dish that makes use of less or more components or is a little more or less spicy, you can make simple adjustments to achieve this objective. To put it simply, begin making your recipes promptly. As for basic cooking skills for newbies you don't need to discover them yet just if you grasp some basic cooking techniques.

This isn't a total guide to fast and easy lunch recipes yet its excellent food for thought. With any luck this will obtain your imaginative juices moving so you can prepare tasty meals for your family without doing way too many heavy meals on your journey.

So that's going to wrap this up for this special food How to Make Favorite Chicken tikka with paratha and chutney. Thank you very much for reading. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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