Yogurt Tart
Hey everyone, it is Brad, welcome to our recipe page. Today, we're going to prepare a distinctive dish, Yogurt tart. It is one of my favorites. This time, I'm gonna make it a bit tasty. This is gonna smell and look delicious.
Yogurt tart is one of the most popular of recent trending foods in the world. It is simple, it's quick, it tastes delicious. It is appreciated by millions every day. Yogurt tart is something that I've loved my entire life. They are nice and they look wonderful.
Many things affect the quality of taste from Yogurt tart, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Yogurt tart delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Yogurt tart is 1 serving. So make sure this portion is enough to serve for yourself and your beloved family.
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Just in addition, the time it takes to cook Yogurt tart estimated approx 5mins.
To get started with this particular recipe, we have to first prepare a few components. You can cook Yogurt tart using 4 ingredients and 6 steps. Here is how you cook that.
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Ingredients and spices that need to be Take to make Yogurt tart:
- 150 ml vanilla yogurt
- 1 banana
- 1/4 piece pineapple
- 1 teaspoon lemon juice
Instructions to make to make Yogurt tart
- Slice the banana and sprinkle the lemon juice to avoid darkening
- Slice the pineapple
- Add little yorgut in a glass then add fruits
- Continue adding yourgt and fruits in layers till you fill the glass
- Chill for 20mins
- Enjoy
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So that is going to wrap it up for this special food Easiest Way to Prepare Speedy Yogurt tart. Thank you very much for your time. I am sure you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!