Creamy Butter Chicken

Hey everyone, it is me again, Dan, welcome to my recipe page. Today, we're going to prepare a distinctive dish, Creamy butter chicken. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

Creamy butter chicken is one of the most popular of current trending foods on earth. It is easy, it is quick, it tastes delicious. It's appreciated by millions every day. Creamy butter chicken is something which I have loved my entire life. They're fine and they look fantastic.

Many things affect the quality of taste from Creamy butter chicken, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Creamy butter chicken delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Creamy butter chicken is 3 persons. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Creamy butter chicken estimated approx 30 mins.

To get started with this recipe, we have to prepare a few ingredients. You can have Creamy butter chicken using 26 ingredients and 11 steps. Here is how you can achieve that.

#cpl #cream

Eid peh mazedaar pakwan to banty hi hain. Is recipe ko try karain. Maza double hojayega.

Ingredients and spices that need to be Prepare to make Creamy butter chicken:

1. for the chicken marinade
2. 2 pounds boneless chicken thighs chopped into bite sized pieces (chicken breast is good, too)
3. 2 tablespoons grated garlic
4. 1 tablespoon grated fresh ginger1 teaspoon garam masala
5. 3 tablespoon KNORR CRISPY FRIED CHICKEN MIX
6. 1 teaspoon red chili powder Kashmeri chili powder is traditional, but paprika is good
7. 1 teaspoon turmeric
8. 1/2 teaspoon cumin
9. Salt and pepper to taste
10. 1/2 cup plain yogurt
11. 1 tablespoon lemon juice
12. for the butter chicken
13. 2 tablespoons butter
14. 1 medium onion chopped
15. 1 knorr chicken cube
16. 1 red pepper chopped (I used a laung red cayenne, but use your favorite)
17. 3 cloves garlic minced
18. 1 tablespoon grated fresh ginger
19. 1 teaspoon garam masala1 teaspoon cumin
20. 1 teaspoon red chili powder
21. Salt and pepper to taste
22. 1 tablespoon spicy red chili flakes optional
23. 14 ounces diced tomatoes fresh or canned, or use tomato sauce
24. 1 cup heavy cream or use
25. 1/2 cup milk and
26. 1/2 cup cream for a lighter version

Steps to make to make Creamy butter chicken

1. For chicken marinade..Add the chopped chicken to a medium bowl. Add the garlic, ginger, garam masala, chili powder, turmeric, KNORR CRISPY CHICKEN MIX, cumin, salt and pepper yogurt and lemon juice
2. Stir to cover the chicken. Cover and set in the refrigerator to marinate for at least 30 minutes. You can marinate overnight for grated flavor penetration
3. For the butter chicken.. Heat a large pan to medium high heat and add the olive oil. Add the chicken and cook for 5 minutes, stirring, until the chicken is browned. Remove the chicken and set it aside
4. Melt the butter in the same pan. Add KNORR CHICKEN CUBE fry little and then add onion and peppers and cook them 5 minutes to soften
5. Add the garlic and ginger and cook 1 minute, until they become fragrant
6. Add the garam masala, cumin, red chili powder, salt and pepper, and red chili flakes (if using). Stir and cook for 1 minute
7. Stir in the diced tomatoes. And green chilli. Bring to a quick boil, then reduce the heat and simmer for 15 minutes to break everything down
8. Transfer the sauce to a blender or food processor and process until smooth. You can thin it out with a bit of water if you’d like
9. Strain the sauce back into the pan. The point is to make the sauce very smooth and heat through
10. Stir in the cream and add the chicken back to the pan. Heat and simmer for 10 minutes, or until the chicken is cooked through and the sauce thickens up a bit
11. Serve with lacha laratha rice. Garnish with fresh chopped herbs (parsley or cilantro), and spicy red chili flakes, if desired. Swirl on a bit of extra cream..

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So that's going to wrap it up with this special food Recipe of Homemade Creamy butter chicken. Thanks so much for reading. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!