Spicy Mango ðÿ¥ Chicken ðÿ“With Rice
Hello everybody, hope you are having an amazing day today. Today, I'm gonna show you how to make a distinctive dish, Spicy mango 🥠chicken ðŸ“with rice. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Spicy mango 🥠chicken ðŸ“with rice is one of the most well liked of current trending foods on earth. It is appreciated by millions daily. It's simple, it is fast, it tastes yummy. They are fine and they look wonderful. Spicy mango 🥠chicken ðŸ“with rice is something which I've loved my whole life.
Many things affect the quality of taste from Spicy mango 🥠chicken ðŸ“with rice, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Spicy mango 🥠chicken ðŸ“with rice delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Spicy mango 🥠chicken ðŸ“with rice is 2people. So make sure this portion is enough to serve for yourself and your beloved family.
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Just in addition, the time it takes to cook Spicy mango 🥠chicken ðŸ“with rice estimated approx 2 hours.
To begin with this recipe, we have to first prepare a few components. You can have Spicy mango 🥠chicken ðŸ“with rice using 30 ingredients and 5 steps. Here is how you can achieve it.
#mangomasti.This recipe is a fusion of sweet and spices which is soo fantastic, it's taste is divine, this dish is very familiar in Thialanda and 🇮🇩 indonesia,(they like to eat spicy mango fish) but I want to twist with chicken, lets check out the ingredients.
Ingredients and spices that need to be Get to make Spicy mango 🥠chicken ðŸ“with rice:
- 1 kg chicken 📠(4 pieces)
- For the marination
- 1 tbsp salt to taste
- 4 tsp peanut oil/conola oil
- 2 tbsp tikka masala (any good brand)
- 1 tbsp roasted zeera powder
- 1 tbsp roasted Coriander powder
- 3 tbsp hung curd
- 4 tbsp lemon juice
- 2 tbsp siracha sauce
- 1 tsp Garam Masala powder
- 1 cup mango cubes
- 1 tsp red crush red chilli
- 2 green/red Kashmiri mirch, green Coriander
- 1 tbsp ginger, garlic paste
- Ingredients for rice
- 1/2 tsp zarda colour
- 1 onion chopped
- 1 tomato pulp
- 4 tbsp yoghurt
- 1/2 cup oil
- 1 tsp zeera powder
- 1 tsp red chilli powder
- 1 tbsp biryani masala (any good brand)
- 2 bay leaves ðŸ
- 1 tsp sabut Garam Masala
- 1/4 tsp jaifal javatri +1/4 tsp choti illachi powder
- 1/2 cup mango cubes
- 1 /2 cup mango 🥠juice
- 2,3 cups rice(soak in water for 30 minutes)
Instructions to make to make Spicy mango 🥠chicken ðŸ“with rice
- Marinate the chicken with all the ingredients mix it well and keep in fridge for 1.30 minutes /overnight.
- Heat the pan add oil, onions and one piece of ginger with sabut Garam Masala and taz pata fry it for 5 minutes then add tanato pulp and yoghurt and add all the spices also stir it completely than add mango juice and 2 glass if water (according to yr rice) boil it.
- Now add rice cook it until water is evaporated and 1/4 cup water is left than add zarda colour, jaifal javatri and choti illachi powder, 1/2 cup if mango cubes and dum it for 10 minutes until it becomes completely done.
- Now take the chicken grill it for 30 minutes on both sides remaining masala and sauce also paste on chicken and cook it completely, add Coriander, mango cubes and all types of green chilli 🌶 and Coriander.
- Now take a plate add chicken with mango and rice some green chilli and red chilli 🌶 for garnishing, enjoyed it..
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So that's going to wrap it up with this exceptional food Steps to Prepare Super Quick Homemade Spicy mango 🥠chicken ðŸ“with rice. Thank you very much for reading. I'm sure you can make this at home. There's gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!