Tricolor Boti Platter

Hey everyone, it is me, Dave, welcome to my recipe site. Today, we're going to make a special dish, Tricolor boti platter. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

Tricolor boti platter is one of the most well liked of current trending meals on earth. It's easy, it is fast, it tastes yummy. It's appreciated by millions every day. Tricolor boti platter is something which I've loved my whole life. They're fine and they look wonderful.

Many things affect the quality of taste from Tricolor boti platter, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Tricolor boti platter delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Tricolor boti platter is 4 people. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Tricolor boti platter estimated approx 1hr 30 min.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have Tricolor boti platter using 14 ingredients and 6 steps. Here is how you can achieve that.

Ingredients and spices that need to be Get to make Tricolor boti platter:

1. 3 chicKen breast cut into pieces
2. 4 tbsp Hung curd
3. 1 Lemon
4. 125 ml Fresh cream
5. 2 tbsp Green chilli paste
6. 1 tsp Black pepper powder
7. 1 tbsp Red chilli powder
8. As per taste Salt
9. 4 tbsp Coriander powder
10. 2 tbsp Jeera powder
11. 2 tsp Garam masala powder
12. 6 tbsp Oil
13. 4 tbsp Ginger garlic paste
14. Handful Mint and coriander leaves

Instructions to make to make Tricolor boti platter

1. Take 3 bowls into it divide t the chicken pieces.
2. Into fst bowl put red colour red chilli powder1 tbsp, dhaniya powder 2tbspand zeera powder1tbsp garam masala powder 1tsp and lemon.
3. Into 2nd bowl put green chilli paste1tbsp curd, salt, mint an coriander paste an black pepper 1tsp
4. Now into the 3rd bowl put curd hunged, green chilli paste, salt, fresh cream black pepper powder and garam masala powder. Keep for 2 hrs
5. Now put them on skewers and grill them on tawa on med to hig flame.
6. If you want to give flavour of BBQ then use the burnt charcoal and place in the centre pour oil and cover the kababs. Enjoy it's ready

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So that's going to wrap it up for this exceptional food Recipe of Ultimate Tricolor boti platter. Thank you very much for reading. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!